Date

May 11 2020

Time

12:00 pm - 1:20 pm

Location

Zoom

Cost

Free

*VIRTUAL* On The Menu | Liberating Structures

On the Menu is going virtual!

This month, Ahmed Avais, President and Coach at Agile 7 Inc, will be serving up content at On the Menu: Liberating Structures. This session will be virtual, but you should still come prepared to collaborate with other attendees. Cameras on!

By introducing tiny shifts in the way we meet, plan, decide and relate to one another, we can harness the innovative power of experts. This agile power quickly fosters lively participation in groups of any size, making it possible to include and unleash everyone’s ideas. Ahmed will provide participants the chance to experience these microstructures, as well as the tools to implement them in your workplace and level-up on your innovation skills.

This topic was planned months ago, but given our current working environment, it is very timely. As always, this event is free to attend and open to anyone in the public. The main difference for this installment is that we will not be able to provide the lunch. Feel free to bring your own and munch away; we will be keeping everyone on mute! Also, it will be helpful to have something to write with during the exercises. We suggest Post-It notes or Index cards.

Game Plan

12:00pm | Event begins

1:20pm | Go on back to work!

What’s On The Menu?

At Frontier RTP, we are constantly growing, and hope you will come along for the ride with us! We developed On the Menu as a way of helping you and your business grow to the next level.

Each month, we’ll offer a lunchtime workshop on a special topic related to small businesses or startups. On the Menu will be taught by a diverse group of experts from around the Triangle (some of whom started their business here at Frontier RTP!) in a small group setting.

Our hope is that these workshops will not only be rich in content, but spark dialogue, start relationships, and make your lunch break meaningful. 

Location

Zoom