On the Menu: Scrappy Marketing
So, you have caught wind of the “entrepreneurial spirit” and want to start a business. How do you market yourself? Or, maybe you have already gotten started and you want to establish your marketing presence. Can this be achieved on a limited budget?
Whether you’re an early stage company working to build a reputation and grow your business or a well-established enterprise that needs to stay relevant and top-of-mind, you’re always going to be working to cut through the clutter and wondering whether or not you spent your precious marketing budget in the most strategic way possible.
Join us on January 6 for the latest session of On the Menu with our expert Christina Noel, a Marketing & Strategy Consultant, Speaker, and the CEO of Noel & Co., as she walks us through Scrappy Marketing tactics for you and your business. You will learn how to stand out from the crowd, no matter your budget size.
Christina’s presentation will leave you feeling full (of knowledge), and so will the free lunch provided by Frontier RTP. Come hungry for both!
11:45am | Doors open. Come on in & grab some lunch!
12:00pm | Event begins
12:50pm | Q&A
1:00pm | Go on back to work!
What’s On The Menu?
At Frontier RTP, we are constantly growing, and hope you will come along for the ride with us! We developed On the Menu as a way of helping you and your business grow to the next level.
Each month, we’ll offer a lunchtime workshop on a special topic related to small businesses or startups. On The Menu will be taught by a diverse group of experts from around the Triangle (some of whom started their business here at Frontier RTP!) in a small group setting.
Our hope is that these workshops will not only be rich in content, but spark dialogue, start relationships, and make your lunch break meaningful. Did we mention there will be food? Lunch will be provided, so register early to secure your spot!