Date

Mar 03 2020

Time

11:45 am - 1:00 pm

Cost

Free

Category

On the Menu

On the Menu: Agile for Entrepreneurs

Research evidence says startups can move faster without burning more money or burning out people. The key is creating formal processes and structures at the appropriate time. Findings also show Agile approaches are a better fit for companies facing rapid change–perfect for the startup culture!

Join us on March 3rd for our latest installment, On The Menu: {Agile for Entrepreneurs} with veteran Agile Transformation Coach, Jim Morgan from Full Stack Scrum. Jim will be sharing his expertise on implementing a light agile process and an overview of how to scale to the processes to multiple teams with little or no added costs.

Frontier RTP has got lunch covered. You just need to sign up and come hungry for information (and food).

Game Plan

11:45am | Doors open. Come on in & grab some lunch!

12:00pm | Event begins

12:50pm | Q&A

1:00pm | Go on back to work!

What’s On The Menu?

At Frontier RTP, we are constantly growing, and hope you will come along for the ride with us! We developed On the Menu as a way of helping you and your business grow to the next level.

Each month, we’ll offer a lunchtime workshop on a special topic related to small businesses or startups. On The Menu will be taught by a diverse group of experts from around the Triangle (some of whom started their business here at Frontier RTP!) in a small group setting.

Our hope is that these workshops will not only be rich in content but spark dialogue, start relationships and make your lunch break meaningful. Did we mention there will be food? Lunch will be provided, so register early to secure your spot!